Description

Description

Elevate your cooking experience with this covered stock pot, a culinary masterpiece that effortlessly transitions from stovetop to oven to table. Its cast iron construction ensures even heat distribution for consistent cooking results, while the innovative basting bumps on the lid keep meats juicy and tender. Perfect for slow-cooked stews and curries, this stockpot combines functionality with elegance, making it a must-have in any kitchen. From BergHOFF.

• Includes 10.25″ 6-qt covered stockpot and two silicone sleeves
• Enameled cast iron construction
• Wide handles
• Vapor seal lid
• Compatible with induction, electric, gas, halogen, vitro-ceramic, and downdraft stoves
• Oven-safe up to 535F
• Measures approximately 12.1″ x 6″ x 12.6″
• Hand wash
• Imported